Creed’s Main Course Selections
Grilled Beef Tournedos w/English Mustard Sauce
Grilled New York Steak w/Shallot Butter
Filet of Beef Tenderloin w/Béarnaise Sauce or Whipped Horseradish Cream
Filet of Beef "a la Riche" W/Garni of Pate de Foie Gras, Truffles& Artichoke Bottoms filled w/White Asparagus
Thin Sliced Sirloin of Beef w/Green Peppercorn Sauce or Mushroom-Madeira Sauce
Veal Marsala
Roast Rack of Lamb w/Fresh Rosemary
Saddle of Lamb "Persillade" w/Gravy & Mint Sauce
Grilled Yellow Fin Tuna w/Herb Butter
Grilled Swordfish Steak w/Avocado Butter
(Cold) Individual Decorated Salmon Cutlets & Whole Decorated Salmon w/Green Cress Herb Sauce
Poached Filet of Salmon w/Lemon Dill Sauce
Grilled Salmon Steaks w/Shallot Butter
Saki Marinated Black Sea Bass W/Honey Soy Glazing
Crabmeat Stuffed Filet of Sole w/Lobster Sauce
Stuffed Filet of Sole "Florentine" w/Hollandaise
Our "Classic" Seafood Newburg(Lobster, Halibut, Shrimp & Scallops)
Our "Classic" Chicken Somerset on Toast Points
Chicken Madeira
Grilled Breast of Chicken w/Ginger and Tamari
Breast of Chicken w/Ginger Glazing & White Wine Sauce
Lemon Pepper Chicken w/Asparagus & Tomatoes
Breast of Chicken "Veronique"
Chicken Ardeche w/Almonds & Chutney
Supremes de Faisan "a l'Imperiale"W/Truffles & Madeira Sauce
Grilled Quail "Vigneronne" W/Lingonberry Sauce
Breast of Duck stuffed w/Dates in Port Wine Sauce
Roasted Rack of Venison w/Madeira Sauce
Roasted Filet of Venison
Grilled New York Steak w/Shallot Butter
Filet of Beef Tenderloin w/Béarnaise Sauce or Whipped Horseradish Cream
Filet of Beef "a la Riche" W/Garni of Pate de Foie Gras, Truffles& Artichoke Bottoms filled w/White Asparagus
Thin Sliced Sirloin of Beef w/Green Peppercorn Sauce or Mushroom-Madeira Sauce
Veal Marsala
Roast Rack of Lamb w/Fresh Rosemary
Saddle of Lamb "Persillade" w/Gravy & Mint Sauce
Grilled Yellow Fin Tuna w/Herb Butter
Grilled Swordfish Steak w/Avocado Butter
(Cold) Individual Decorated Salmon Cutlets & Whole Decorated Salmon w/Green Cress Herb Sauce
Poached Filet of Salmon w/Lemon Dill Sauce
Grilled Salmon Steaks w/Shallot Butter
Saki Marinated Black Sea Bass W/Honey Soy Glazing
Crabmeat Stuffed Filet of Sole w/Lobster Sauce
Stuffed Filet of Sole "Florentine" w/Hollandaise
Our "Classic" Seafood Newburg(Lobster, Halibut, Shrimp & Scallops)
Our "Classic" Chicken Somerset on Toast Points
Chicken Madeira
Grilled Breast of Chicken w/Ginger and Tamari
Breast of Chicken w/Ginger Glazing & White Wine Sauce
Lemon Pepper Chicken w/Asparagus & Tomatoes
Breast of Chicken "Veronique"
Chicken Ardeche w/Almonds & Chutney
Supremes de Faisan "a l'Imperiale"W/Truffles & Madeira Sauce
Grilled Quail "Vigneronne" W/Lingonberry Sauce
Breast of Duck stuffed w/Dates in Port Wine Sauce
Roasted Rack of Venison w/Madeira Sauce
Roasted Filet of Venison